New season rhubarb is ready now. If you would like us to include some in your box, let me know. The first stirrings of spring are also encouraging the over-wintered Oriental leaves to bolt and flower which brings a short spell of additional deliciousness. While the tops look like tiny broccoli stalks they can be used to provide a particularly nutritious boost to your leafy greens – look out for those in packs of winter salad and Oriental leaves.
Our spring sowing schedule adds tomatoes to the list this week – they won’t be as colourful as last year’s selection but they will be very tasty. If you have any favourite vegetables you would like us to grow, let us know. No promises though!
There is just time to make marmalade with superb organic oranges from Ave Maria farm in Seville: £3 per kg. We have a few left so order now!
We also have British mushrooms, swedes, leeks, parsnips, celeriac, red, white and green cabbages, red and white onions, carrots, potatoes, beetroot and butternut squash. The potatoes are Ambo from west Cumbria. Purple sprouting broccoli should be available in about two weeks.
And there is still some harvesting to be done in our polytunnels. We are picking pak choi, chervil, miner’s lettuce, cavolo nero and a variety of Oriental leaves. The juicing apples are finished for this season.
BONUS CHERVIL: A small bag of fresh leaves for 50p.
BONUS MINER’S LETTUCE: 75p per bag.
GENERAL BONUS BAG: Choose any item we supply (fruit or veg) and as long as supplies allow, we’ll bring you a bag of it weighing more than you would normally get for the price. £2 a bag. As long as we have the produce, you can have as many General Bonus Bags as you like.